Sometimes it is fun to stray away from beer in our weekly classes and try something entirely different. So this week we tasted seltzers, ciders, and a mead. Bubbly sweetness was the theme of the night, so lets check out what we drank.
|Spicy Ranch Water||Lone River|
|Apple Cinnamon||Three Birds|
|Maple Pancake||Three Birds|
|Hot Chocolate||Three Birds|
|Holiday Punch||Three Birds|
|Salted Watermelon Pretty Pleasy||Alpha|
|Raspberry Pink Lemonade||4 Hands|
|Original Sin McIntosh||Original Sin|
|Peach And Quiet||Eckert’s Cider|
|High by Ace Cider (The California Cider Company)||Ace Cider|
|Apple Chai||KC Cider|
|Cinnamon Girl Hard Cider||Left Foot Charley|
|Strawberry Hibiscus Margarita||Topo Chico|
|Bud Light Seltzer Sour Watermelon||Anheuser-Busch|
|SONIC Ocean Water||COOP Ale Works|
|40th Anniversary Barleywine (TWCP)||2nd Shift|
|Shews And Stuff – Blueberry||Burnt Barrel|
After such a wide range of flavors we stuck to a tried and true winner this evening with the Cinnamon Girl Hard Cider from Left Foot Charley. Perfectly balanced with the cinnamon, sweetness, and cider flavors this beverage had us ready for the encroaching Fall weather as we sipped.
Join us next week as we share beers which are Collaborations between breweries! Cheers!